If you are interviewing for a position as a bartender, there are some things you should be aware of to make sure the job is right for you. This will prevent you from hiring candidates who only care about the money or don't know what they are getting into.
You should research the bar/restaurant you are interviewing at first. It will help you to understand what they do and how it does it. This will help you get a feel for the culture and how it functions for you. If this is the job for you, focus your questions on those that demonstrate your enthusiasm.
You can also use this as a chance to talk about why you want to be a bartender and what makes it a fun career for you. This will show the interviewer you care about the job and that you want to learn more.
It is important to ask bartenders if they have experience with food service. This will let the bartender know that you are confident with your ability to manage food orders and have worked with food and drinks before. It is a great way to show that you care about your job, and are willing to do whatever it takes to ensure customers have a great experience at the bar.
You can show your interviewer you are a team player by telling them about a time that you worked together with other employees to solve an issue. This will help the bartender see that you have strong interpersonal skills, as well as strong problem-solving abilities.
The most important aspect of the job is your ability to deal with customers who are not polite. Bartenders should be able quickly to determine if a customer is being rude or inappropriate and respond appropriately, without offending or angering the customer.
This is an excellent question to ask as it will allow you to see how the bartender reacts to conflicting situations with customers. It will help you determine their approach to customers who have a problem and what they do about bartenders arriving late for work.
This question will also help you gauge the bartender's reaction to customers who try to make them drink too sweet or strong drinks. This is an excellent way to learn how the bartender approaches situations that could damage their reputation or cost them money.
This question will help to decide how a bartender handles minors at the bar. In some states, minors can be ticketed and fined so it's essential that you hire a bartender that is vigilant about this.
FAQ
What can we do when someone orders a "dirty” Martini?
A dirty martini is a martini served with extra olives.
What drinks to order at a bar for beginners?
Ordering a beer is a great way to begin drinking. Ask the bartender to help you choose the right beer for you.
A dry white wine is the best choice if you are looking to enjoy wine. You might prefer reds so you should try light-bodied Merlot or Pinot Noir. For cocktails, choose a martini or margarita.
Do not be afraid to ask for assistance if in doubt.
Why do people like to mix drinks?
People love to mix drinks because it allows them to experiment with different flavors. You can make your own recipes and try out new combinations.
What drinks blend well together
The best way to make a cocktail is by mixing different spirits together.
The key is to balance and harmonize each spirit by using the right proportions.
This means you will need to understand what makes each spirit taste best when it is mixed with another spirit.
You must also understand how they interact with one another, which flavors are complimentary, and which clash.
The last thing you need to do is decide which type of drinker to appeal to.
For a simple, easy-to-drink cocktail, choose rum and coke.
If you need something stronger, then a gin-and-tonic is the best choice.
Statistics
- According to a post on Quora, the average bartender can make upward of 140 drinks per hour. (gloworder.com)
- American blended whiskeys are so inexpensive because they only have to contain 20 percent whiskey; the rest can be made up of neutral grain spirits, colorings, and flavorings. (mashed.com)
- It is customary to leave a tip of 10-20% of the bill total. (boguesounddistillery.com)
- You can simply follow the rule of thumb: $1/beer or wine, $2/ cocktail, and 10-20% for large tabs. (alembicbar.com)
External Links
How To
How to Make the Best Manhattan Cocktail
The Manhattan is the most popular cocktail in the world. It was first described by Harry Craddock in his book "The Savoy Bar Book", published in 1930. You will find equal amounts of sweet and dry vermouths, gin, and whiskey in this cocktail. Some people add bitters orange juice, maraschino Cherry, or Angostura bitters. Many variations of the Manhattan recipe exist, including the Old Fashioned.
Manhattan is a classic cocktail consisting of four ingredients. It is served in a chilled glass. Its origins date back to the 19th century when it was called the Four Deuces because it contained two measures of whisky, two measures of rye, and two measures of gin. Bartenders and drinkers continue to love the original recipe.
Some prefer bourbon over rye while others prefer brandy. Both work equally well. Make sure to use equal amounts of each ingredient when making Manhattans. Take two shots each of rye, sweet vermouth, dry vermouth, and sweet vermouth. You will need eight shots of the gin. Mix them all together, and let it sit for 15 mins. Strain the ice and enjoy. Garnish with a maraschino cherry or a twist of lemon peel.